This page highlights requirements related to minimum setbacks under the Code of Practice for Agricultural Environmental Management (AEM Code).
Setting back agricultural activities from drinking water sources, watercourses, and property boundaries creates buffers that protect water quality and neighbouring properties. The distance of a setback depends on agricultural activity.
Agricultural composting processes
Composting structure:
Outdoor agricultural composting pile:
Applying nutrient sources to land
Other than wood residue or irrigation water:
Disposing of mortalities or processing wastes
In a composting structure:
Using an outdoor agricultural composting pile or burial pit:
Using an incinerator:
Feeding locations
On-ground feeding locations or mobile feeding bins used in a seasonal feeding area:
Keeping or rearing livestock or poultry using a confined area
< 10 animal units in which animals are fed:
≥ 10 animal units in which animals are fed:
Any number of animals, none of which are fed:
Note: One animal unit (AU) equals 455 kg; 10 AUs are equal to 4,550 kg of livestock or poultry or any combination of livestock and poultry that equals to 4,550 kg.
Storing manure, other agricultural by-products or nutrient sources
In a permanent storage structure, as on-ground under-pen storage or as temporary field storage of < 2 weeks:
As temporary field storage of ≥ 2 weeks:
Agricultural by-products include:
Storing or applying wood residue
In a permanent structure, or as temporary field storage, or applying wood residue to land in a layer measuring 30 cm deep or more:
Applying wood residue to land in a layer measuring less than 30 cm deep:
Disclaimer: The information on this page is guidance only. Please refer to the Code of Practice for Agricultural Environmental Management for specific regulatory requirements.
Have any questions or want more information about the regulation? For further assistance, send us an email at AEMCoPenquiries@gov.bc.ca.