Effective Date: April 1, 2011
This guideline is intended to provide primary care providers with definitions for overweight and obese classifications in non-pregnant adults aged 19 and older. The guideline contains information on the diagnosis and management of obesity.
Diagnostic Code: 278 Overweight, obesity and other hyperalimentation
The prevalence of overweight and obese adults is increasing dramatically and is associated with chronic diseases such as type 2 diabetes, cardiovascular disease (CVD), hypertension, osteoarthritis, gallbladder disease, and some cancers. In Canada, 36% of adults are overweight, and 23% are in one of the obese categories.1
Calculate patient's body mass index (BMI) and classify patient according to the World Health Organization's (WHO) classification system below:2
Table 1: WHO Categories of BMI
Weight Classification | BMI (kg/m2) |
---|---|
Underweight | < 18.5 |
Normal | 18.5 - 24.9 |
Overweight | 25 - 29.9 |
Obese: Class 1 | 30 - 34.9 |
Obese: Class 2 | 35 - 39.9 |
Obese: Class 3 | ≥ 40 |
Note that BMI does not provide information about the composition or distribution of weight, and cannot distinguish between muscle, bone and fat.3,4 These limitations can cause problems such as:
Measure waist circumference, particularly if BMI is ≤ 35, as a progress measuring tool to track body shape change.6,7
A higher level of intervention is recommended for patients of all weight classes with co-morbidities that are expected to improve with weight loss (e.g., type 2 diabetes, hypertension, CVD, osteoarthritis, dyslipidemia, sleep apnea). Screening for these conditions is recommended. Follow abnormal findings in accordance with the relevant BC Guideline. Routine chemical urinalysis is not indicated.
In addition, consider screening for eating disorders, depression, and other psychiatric disorders.7
a) Lifestyle Management (Overweight & Obese Class 1-3)
Advise patients on strategies for achieving and maintaining a healthy weight using diet and exercise. This advice is appropriate for patients in the overweight class, or any obesity class.
Refer the patient to a weight loss program, if the program meets the following criteria:
Diets that are restrictive in particular food groups (e.g., protein, fat, carbohydrate) offer no long-term benefit and may be harmful by imposing risk of micronutrient deficiencies. Evidence shows that the benefit of various weight loss regimes is due to calorie restriction.6
The optimal follow-up interval for management of overweight and obese adults is unknown. Most obesity studies followed patients monthly and decreased contact over time (e.g., every 2 weeks, lengthening to every 2 months).6
b) Pharmacologic Management (Obese Class 2, 3)
Pharmaceutical therapy for obesity is recommended only after dietary, exercise, and behavioural approaches have failed. Drug therapy alone is insufficient and should only be used as an adjunct to other weight loss management strategies.
Currently orlistat (Xenical®) is the only medication marketed for the long term treatment of obesity available in Canada. Although long term cardiovascular risk reduction and safety trials continue, no effect on mortality from obesity related conditions has been shown with orlistat.8,9 Choice to pursue pharmaceutical therapy should be made after discussing benefits and limitations with the patient, including: 6,7,9
Please refer to Appendix A - Prescription Medication Table for Treatment of Obesity in Adults (PDF, 185KB) for more specific medication details.
c) Surgical Intervention (Obese Class 2, 3)
Gastric bypass and laparoscopic band surgery are the most common forms of bariatric surgery procedures. It should be noted that as of publication there is limited availability for these procedures.
Surgery may be considered if: 6,7
Details of surgical intervention fall outside the scope of this guideline. It is recommended that potential candidates who meet the above criteria are referred to a specialist in bariatric surgery.
Statistics Canada examined the correlation between measured overweight/obesity and three major health risks. This information is presented in Table 2:10
Table 2: Relationship Between Weight Categories and Selected Co-morbidities
Normal | Overweight | Obese: Class 1 | Obese: Class 2 | Obese: Class 3 | |
---|---|---|---|---|---|
CVD | 3% | 5% | 7% | 7% | 7% |
Diabetes | 2% | 4% | 10% | 12% | 12% |
Hypertension | 9% | 15% | 20% | 30% | 30% |
Mortality rates for the overweight and obese when compared to mortality rates for those of normal weight, showed significantly increased risk of death in obesity classes II & III (BMI ≥ 35), and the underweight class (BMI < 18.5).11
Appendix A - Prescription Medication Table for the Treatment of Obesity in Adults (PDF, 185KB)
Appendix B - Body Mass Index Chart (Adults) (PDF, 266KB)
The principles of the Guidelines and Protocols Advisory Committee are to:
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Disclaimer The Clinical Practice Guidelines (the "Guidelines") have been developed by the Guidelines and Protocols Advisory Committee on behalf of the Medical Services Commission. The Guidelines are intended to give an understanding of a clinical problem and outline one or more preferred approaches to the investigation and management of the problem. The Guidelines are not intended as a substitute for the advice or professional judgment of a health care professional, nor are they intended to be the only approach to the management of clinical problems. We cannot respond to patients or patient advocates requesting advice on issues related to medical conditions. If you need medical advice, please contact a health care professional.