All diagnostic testing and services must include a completed a submission form. Only fully completed official submission forms will be accepted by the BC Animal Health Centre.
Form | Use | Last updated |
---|---|---|
Avian submission form (PDF, 839.2KB) | Owned avian species. Permanent captive zoo/collection wild avian species. | October 30, 2024 |
Bovine submission form (PDF, 763.3KB) | Owned boviine species. Permanent captive zoo/collection wild bovine species. | October 30, 2024 |
Companion and exotic submisison form (PDF, 528.2KB) | Owned companion and exotic species (no avian). Permanent captive zoo/collection wild species that do not fall under other submission forms. | October 30, 2024 |
Environmental avian submission form (PDF, 403KB) | Environmental and fluff samples for avian species only. | October 30, 2024 |
Equine submission form (PDF, 378.9KB) | Owned equine species .Permanent captive zoo/collection wild equine species. | October 30, 2024 |
Fish submission form (PDF, 625.1KB) | Owned and free-living fish species. Includes both Pacific ocean watershed and fish from outside the Pacifc ocean watershed. | October 30, 2024 |
General ruminant and camelid submission form (PDF, 587KB) | Owned small ruminant and camelid species (no bovine). Permanent captive zoo/collection wild ruminant and camelid species. | October 30, 2024 |
Porcine submission form (PDF, 851.5KB) | Owned porcine species. Permanent captive zoo/collection wild porcine species. | October 30, 2024 |
Release of animal remains for cremation (PDF, 59.7 KB) | If you wish to have an animal’s remains released from the AHC to a private crematorium for cremation, include a completed form in your submission. | |
Wildlife submission form (PDF, 372.6KB) | Free-living (wild) animal species, or wild species in rehabiliation/captivity with intention to release into the wild. | October 30, 2024 |
Please view the the Salmonella Dublin Investigation and Management Program if you wish to make a submission.
Do you have a question? Please contact us.
Animal Health Centre
Monday to Friday
8:30 am to 4:30 pm