Varieties
Jersey Knight, Millenium (Trial).
See your seed dealer for the latest variety recommendations.
Seedlings
Growers may purchase well-graded, 1-year-old crowns from reliable sources or nurserymen, or grow their own crowns from seed provided irrigation is available. Seed should be sown in the late spring in well-prepared fertile soil which is around 21°C at depth of seeding. Seed 2.5 to 4 cm deep and 10 to 12.5 cm apart in rows 60 to 90 cm apart. About 5.5 kg of seed will be sufficient to sow a hectare of nursery (2.2 kg of seed per acre) and each kg of seed will produce 22,000 usable crowns.
Planting
Plant only into fertile well-drained loams, sandy loams and muck soils which are free of perennial weeds.
Use only the largest and best crowns. Discard any weak crowns. Under dryland farming conditions, 13,500 crowns per hectare (5460/acre) are required. Plant in furrows 120 cm apart, 20 to 25 cm deep, and with the crowns 60 cm apart. On irrigated land, 27,500 crowns per hectare (11,100/ acre) or more are required. Plant in furrows 120 cm apart, 20 to 25 cm deep, and with the crowns 30 cm apart.
Crowns should be treated before planting as described under Fusarium Wilt and Root Rot.
Spread out the roots and cover with not more than 4 cm of soil. Fill in furrow gradually by cultivating as plants grow. Do not harvest until the second year, and then only for 2 weeks if the fern growth was strong the previous season.
The use of greenhouse grown transplants may be feasible especially when using expensive hybrid seed. Seeds are planted individually in blocks, modules or flats in February. Transplants are planted to the field in mid-May.
Fertilizer
A soil test is necessary to determine phosphate and potash requirements.
For phosphate and potash recommendations based on soil test results, consult the Vegetable Production Guide: Nutrient Management (PDF, 310KB).
Broadcast 60 kg/ha (24 kg/acre) of the nitrogen before planting and work into the soil. In June and July side-dress the emerged spears with 10 kg/ha (4 kg/acre) applications of nitrogen. All of the required phosphate and potash should be banded below the crowns prior to planting.
Apply up to 120 kg/ha (48 kg/acre) nitrogen yearly unless soil analysis suggests differently. Apply half the nitrogen and other required nutrients in early spring, prior to harvesting. Broadcast the remainder of nitrogen immediately after harvest.
Harvesting and storage
Healthy two-year-old plantings may be lightly harvested for 10 to 14 days; three-year-old plantings for 4 weeks and mature plantings for 6 weeks. A mature planting should produce about 100 kg/ha per picking over 30 picking days for a total yield of 3,000 kg/ha.
For fresh market sales, the crop should be hydro-cooled immediately after harvest. Forced-air cooling is also an option. Failure to reduce the field temperature promotes growth, causing loose tips.
Recommended storage and shipping temperature is 0°C, with a relative humidity of 95%.
Seed-bed asparagus
Product | Rate | PHI* | Comments |
---|---|---|---|
Venture L(fluazifop-P-butyl)
Group 1 |
barnyard grass (2-5 leaf stage): 0.8 L/ha (0.32 L/acre) proso millet (2-5 leaf): 1.0 L/ha (0.4 L/acre) foxtails (2-4 leaf): 1.4 L/ha (0.56 L/acre) quackgrass (3-5 leaf): 2.0 L/ha (0.8 L/acre) |
N/A |
|
Sandea(halosulfuron)
Group 2 |
35 to 105 g/ha (14.2 to 42.5 g/acre) Apply in 140 L/ha (57 L/acre) of water. |
N/A |
|
Ignite 15 SN(glufosinate ammonium)
Group 10 |
2.7 to 5.0 L/ha (1.1 to 2.0 L/acre) Apply in 110 to 330 L water/ha (45 to 135 L/acre) at 275 to 310 kPa |
N/A |
|
*PHI = Pre-harvest interval
BUFFERS – Refer to product label for buffer requirements, and consult the Vegetable Production Guide: Pesticide Regulations and Safety (PDF, 421KB)
PESTICIDE GROUP DETAILS – see the Vegetable Production Guide: Pesticide Toxicity Table (PDF, 703KB)
First year crowns and new plantings
Product | Rate | PHI* | Comments |
---|---|---|---|
Sandea(halosulfuron)
Group 2 |
35 to 105 g/ha (14.2 to 42.5 g/acre) Apply in 140 L/ha (57 L/acre) of water |
1 |
|
Devrinol 50-DF(napropamide) Group 15 |
4.5 to 9.0 kg/ha (1.8 to 3.6 kg/acre) Apply in 200 to 900 L/ha (80 to 365 L/acre) of water |
N/A |
|
Devrinol 2-XT(napropamide) Group 15 |
9.38 to 18.75 L/ha (3.80 to 7.60 L/acre) Apply in 200 to 900 L/ha (80 to 365 L/acre) of water |
N/A |
|
*PHI = Pre-harvest interval
BUFFERS – Refer to product label for buffer requirements, and consult the Vegetable Production Guide: Pesticide Regulations and Safety (PDF, 421KB)
PESTICIDE GROUP DETAILS – see the Vegetable Production Guide: Pesticide Toxicity Table (PDF, 703KB)
Second year and established plantings before spear emergence or after last cutting
Product | Rate | PHI* | Comments |
---|---|---|---|
Venture L(fluazifop-P-butyl)
Group 1 |
barnyard grass (2-5 leaf stage): 0.8 L/ha (0.32 L/acre) proso millet (2-5 leaf): 1.0 L/ha (0.4 L/acre) foxtails (2-4 leaf): 1.4 L/ha (0.56 L/acre) quackgrass (3-5 leaf): 2.0 L/ha (0.8 L/acre) |
1
|
|
Poast Ultra(sethoxydim)
Group 1
Note: No longer produced
|
Annual grasses (incl. volunteer cereals): 320 mL/ha (130 mL/ac) Annual grasses and quackgrass suppression: 470 mL/ha (190 mL/ac) Quackgrass: 1.1 L/ha (445 mL/ac) |
40 |
|
Sandea(halosulfuron)
Group 2 |
35 to 105 g/ha (14.2 to 42.5 g/acre) Apply in 140 L/ha (57 L/acre) |
1 |
|
Bonanza 480(trifluralin)
Group 3 |
2.1 to 4.2 L/ha (0.8 to 1.7 L/acre) Apply in at least 100 L/ha (40 L/acre) water |
N/A |
|
MCPA Amine 500(MCPA)
Group 4 |
3.75 L/ha (1.5 L/acre) Apply in 50 to 200 L/ha (20 to 80 L/acre) of water at 200 to 350 kPa |
N/A |
|
Sencor 75 DF(metribuzin)
Group 5
|
1.5 kg/ha (0.6 kg/acre) Apply in 100 to 300 L/ha (40 to 120 L/acre) of water at 150 to 275 kPa |
14 |
|
Sencor Solupak 75 DF(metribuzin)
Group 5 |
1.5 kg/ha (0.6 kg/acre) Apply in 100 to 300 L/ha (40 to 120 L/acre) of water at 150 to 275 kPa |
14 |
|
Simazine 480(simazine)
Group 5 |
4.7 to 7 L/ha (1.9 to 2.8 L/acre) Apply in 300 L/ha (120 L/acre) of water. |
7 |
|
Princep Nine-T(simazine)
Group 5 |
2.5 to 3.75 kg/ha (1.0 to 1.5 kg/acre) Apply in 300 L/ha (120 L/acre) of water at 200 to 300 kPa. |
7 |
|
Lorox L(linuron)
Group 7 |
3.4 L/ha (1.4 L/acre) Apply in 300 L/ha (120 L/acre) of water |
N/A |
|
Karmex DF/ Diurex 80 WDG(diuron)
Group 7 |
1.1 to 2.25 kg/ha (0.4 to 0.9 kg/acre) in light sandy or low clay and organic matter soils OR 2.25 to 4.50 kg/ha (0.9 to 1.8 kg/acre) in soils high in clay or organic matter |
N/A |
|
Roundup Ultra(glyphosate)
Group 9
|
0.83 to 1.67 L/ha (330 to 680 mL/acre) |
7 |
|
Roundup WeatherMax(glyphosate)
Group 9
|
0.83 to 1.67 L/ha (330 to 680 mL/acre) |
7
|
|
Credit 45(glyphosate)
Group 9
|
1.0 to 2.0 L/ha (400 to 800 mL/acre) |
7 |
|
Command 360 ME(clomazone) |
Coarse-textured soils: 1.55 L/ha (0.63 L/acre)
Medium-textured soils: 1.95 L/ha (0.80 L/acre) Fine-textured soils: 2.35 L/ha (0.95 L/acre)
|
14 |
|
Chateau(flumioxazin)
Group 14 |
Coarse-textured soils: 280 g/ha (115 g/acre) Medium-textured soils: 420 g/ha (170 g/acre) |
N/A |
|
Authority 480(sulfentrazone)
Group 14
|
0.292 L/ha (0.118 L/acre) Apply in 100 to 400 L/ha (40 to 160 L/acre) of water at 175 kPa |
14 |
|
Devrinol 50 DF(napropamide)
Group 15 Tank mixed with: Princep Nine-T(simazine)
Group 5 |
9.0 to 13.4 kg/ha (3.6 to 5.4 kg/acre)
Plus |
6 |
|
Devrinol 2-XT(napropamide)
Group 15 Tank mixed with: Princep Nine-T(simazine)
Group 5 |
18.75 to 27.92 L/ha (7.59 to 11.30 L/acre)
Plus |
6 |
|
Dual II Magnum(S-metachlor)
Group 15 |
1.55 to 1.75 L/ha (0.65 to 0.7 L/acre) Apply in at least 150 L/ha (60L/acre) of water at 200 to 300 kPa |
16 |
|
Callisto(mesotrione) Group 27 |
300 mL/ha (120 mL/acre) Apply in 100 to 200 L/ha (40 to 80 L/acre) of water at 206 to 300 kPa |
N/A |
|
Note: for dryland asparagus growers: Residual herbicides such as linuron and simazine require irrigation or rain within 4 to 7 days of treatment to activate them.
*PHI = Pre-harvest interval
BUFFERS – Refer to product label for buffer requirements, and consult the Vegetable Production Guide: Pesticide Regulations and Safety (PDF, 421KB)
PESTICIDE GROUP DETAILS – see the Vegetable Production Guide: Pesticide Toxicity Table (PDF, 703KB)
After last cutting
Product | Rate | PHI* | Comments |
---|---|---|---|
Excel Super(fenoxaprop-p-ethyl) |
670 mL/ha (270 mL/acre) Apply in at least 110 L/ha (45 L/acre) of water at 275 kPa |
N/A |
|
Sandea(halosulfuron) |
35 to 105 g/ha (14.2 to 42.5 g/acre) Apply in 140 L/ha (57 L/acre) of water |
1 |
|
Ignite 15 SN(glufosinate ammonium) |
2.7 to 5.0 L/ha (1.1 to 2.0 L/acre) Apply in 110 to 330 L/ha (45 to 135 L/acre) of water at 275 to 310 kPa. |
N/A |
|
*PHI = Pre-harvest interval
BUFFERS – Refer to product label for buffer requirements, and consult the Vegetable Production Guide: Pesticide Regulations and Safety (PDF, 421KB)
PESTICIDE GROUP DETAILS – see the Vegetable Production Guide: Pesticide Toxicity Table (PDF, 703KB)
Bees
Bees are attracted to asparagus bloom. Where spraying is being done, bee poisoning may result. Sevin is especially toxic to bees and should not be used during the bloom period.
With other insecticides, losses to bees can be reduced if sprays are applied in early morning or late evening when the bees are not foraging. Advise local beekeepers of spraying activity.
Asparagus aphid
Small, green, soft-bodied, sap-sucking insects up to 1.5 mm in length. Usually found feeding at base of leaves and on the small branches.
Aphid infested plants develop “witches’ broom” type growth and produce numerous thin spears. Infestations which occur as spears are opening produce the most severe growth distortion and fern damage. Roots and crowns are also damaged from above-ground aphid feeding. Crowns surviving infestations produce only a few late, weak spears the following spring.
Currently, this pest is found only in the Okanagan and Similkameen Valleys as far north as Armstrong and Spences Bridge, and in the Grand Forks area.
Product | Rate | PHI* | Comments |
---|---|---|---|
Cygon 480/ Lagon 480 E(dimethoate)
Group 1B |
2.3 L/ha
(930 mL/acre)
Apply in 675 L/ha (275 L/acre) of water |
N/A |
|
Matador 120 EC / Silencer 120 EC(lambda-cyhalothrin)
Group 3 |
83 mL per ha
(34 mL per acre)
Apply in 100 to 200 L/ ha (40 to 80 L per acre) of water |
180 |
|
Assail 70WP(acetamiprid)
Group 4 |
56 to 86 g/ha (22 to 34 g/acre) Apply in 190 L/ha (77 L/acre) of water. |
1 |
|
Closer SC(sulfoxaflor) Group 4C |
100 to 150 mL/ha
Apply in 200 to 1000 L/ha (80 to 400 L/acre) of water |
N/A |
|
Asparagus beetle or spotted asparagus beetle
Beetles are 6 mm long with dark-blue wing covers. Each wing cover has three large square cream spots. Larvae are dark gray, fleshy with black heads, and about 8 mm long when full grown. Beetles feed on developing spears during the cutting season. Later, beetles and larvae feed on frond growth.
Product | Rate | PHI* | Comments |
---|---|---|---|
Sevin XLR(carbaryl)
Group 1A |
2.5 to 6.4 L/ha
(1.0 to 2.6 L/acre)
|
2 |
|
Malathion 85E(malathion)
Group 1B |
1220 mL/ha
(495 mL/acre)
Apply in 1000 L/ha (405 L/acre) of water |
1 |
|
Mako(cypermethrin)
Group 3
|
86 mL/ha
(35 mL/acre)
Apply in 100 to 500 L/ha (40 to 200 L/acre) of water.
|
1 |
|
Up-Cyde 2.5 EC(cypermethrin)
Group 3
|
140 mL//ha
(60 mL/acre)
Apply in 100 to 500 L/ha (40 to 200 L/acre) of water
|
1 |
|
Decis 5 EC(deltamethrin)
Group 3 |
200 mL/ha
(80 mL/acre)
Apply in 200 to 500 L/ha (80 to 200 L/acre) of water |
N/A |
|
Assail 70WP(acetamiprid)
Group 4 |
80 to 160 g/ha (32 to 65 g/acre) Apply in 190 L/ha (77 L/acre) of water. |
1 |
|
Delegate WG(spinetoram)
Group 5 |
140 to 280 g/ha
(60 to 115 g/acre)
140 to 280 g/ha
(60 to 115 g/acre)
|
60 |
|
Entrust 80(spinosad)
Group 5
Used in organics
|
88 g/ha
(36 g/acre)
|
60 |
|
Entrust SC(spinosad)
Group 5
Used in organics
|
294 mL/ha
(119 mL/acre)
|
60 |
|
Success(spinosad)
Group 5
|
145 mL/ha
(59 mL/acre)
|
60 |
|
OMRI-Canada = Organic Materials Review Institute of Canada
Cutworms
Cutworms are drab, fat caterpillars measuring up to 5 cm long which curl up when disturbed. They chew holes in emerging spears above or below ground level, often causing distortion of spears.
Product | Rate | PHI* | Comments |
---|---|---|---|
Sevin XLR(carbaryl)
Group 1A |
2.5 to 6.4 L/ha
(1.0 to 2.6 L/acre)
|
2 |
|
Pounce 384 EC/ Perm-Up EC(permethrin)
Group 3 |
180 mL/ha
(75 mL/acre)
|
2 |
|
180 to 390 mL/ha
(75 to 160 mL/acre)
|
2 |
|
|
Scorpio Ant and Insect Bait(spinosad) Group 5 |
25 to 50 kg/ha (10.1 to 20.2 kg/acre) |
60 |
|
Thrips
Thrips are very small (1 mm) yellowish to brown winged insects which suck plant juices. Asparagus for canning must be free of thrips.
Good weed control during the cutting season in asparagus and adjacent fields will minimize thrips infestations. Insecticides are not usually necessary.
Grasshoppers
Winged (adult) grasshoppers migrate into plantings during July and August and feed on the green outer layer of ferns and on small branches and leaves.
When migrations begin, spray headlands and borders of planting to intercept moving grasshoppers. Spot treat areas within fields where damage appears. Use products as listed in the Vegetable Production Guide: Pest Management (PDF, 1.2 MB).
Asparagus virus
Three different viruses can contribute to stand decline in asparagus. They are asparagus viruses I and II (AV-I, AV-II) and tobacco streak virus (TSV). Tobacco streak virus causes stunting and small spears. AV-I and AV-II reduce yield individually and when both are present, cause the plant to die within 2 – 3 years. AV- I is spread by various aphids but not by the asparagus aphid. AV-II is seed-borne and probably pollen-borne. Little is known about the spread of TSV in asparagus.
When starting a new field in an isolated area use only seed tested and found free of AV-II.
Fusarium wilt and root rot
Growing spears are stunted, yellow and may wilt. Fern growth is also yellow and stunted. Crowns, roots and stems may show discolouring of vascular bundles and varying amounts of decay.
Rust (Puccina)
Rust is most serious in wet seasons on stems and leaves. It causes elongated, orange-red, powdery pustules which turn black in the fall. Warm weather (10 - 30 °C) with heavy dew, fog or light rains enhances rust development. The disease is spread via wind-blown spores.
Product | Rate | PHI* | Comments |
---|---|---|---|
Bravo 720(chlorothalonil)Group M5 |
2.4 L/ha |
190 |
|
Bravo ZN
|
3.4 L/ha (1.4 L/acre) Apply in 100 to 200 L/ha (40 to 80 L/acre) water |
190 |
|
Nova 40W(myclobutanil) Group 3 |
340 g/ha (138 g/acre) Apply in 370 L/ha (150 L/acre) of water |
N/A |
|
Flint
(trifloxystrobin) Group 11 |
210 to 280 g/ha (85 t0 115 g/acre) Apply in 280 L/ha (115 L/acre) of water at 241.5 kPa |
180 |
|
*PHI = Pre-harvest interval
BUFFERS – Refer to product label for buffer requirements, and consult the Vegetable Production Guide: Pesticide Regulations and Safety (PDF, 421KB)
PESTICIDE GROUP DETAILS – see the Vegetable Production Guide: Pesticide Toxicity Table (PDF, 703KB)
Purple spot (Stemphylium)
Small purple spots which may join to form elongated lesions appear on spears in the spring. Injury is usually worse during cool, wet conditions when spear growth is slow. Lesions often occur on one side causing the spear to twist and curl rendering it unmarketable.
Product | Rate | PHI* | Comments |
---|---|---|---|
Bravo 720(chlorothalonil)Group M5 |
2.4 L/ha |
190 |
|
Bravo ZN(chlorothalonil) Group M5 |
3.4 L/ha (1.4 L/acre) Apply in 100 to 200 L/ha (40 to 80 L/acre) water |
190 |
|
Bravo ZNC(chlorothalonil) Group M5 |
|||
Quadris(azoxystrobin) Group 11 |
453 to 1124 mL/ha (183 to 455 mL/acre) Apply in 100 L/ha (40 L/acre) of water |
180 |
|
Flint
(trifloxystrobin) Group 11 |
210 to 280 g/ha (85 t0 115 g/acre) Apply in 280 L/ha (115 L/acre) of water at 241.5 kPa |
180 |
|
*PHI = Pre-harvest interval
BUFFERS – Refer to product label for buffer requirements, and consult the Vegetable Production Guide: Pesticide Regulations and Safety (PDF, 421KB)
PESTICIDE GROUP DETAILS – see the Vegetable Production Guide: Pesticide Toxicity Table (PDF, 703KB)