Varieties
Sonora
Command.
See your seed dealer for the most recent variety recommendations.
Seed and Seed-bed Treatment
Use seed treated with Thiram seed protectant. Hot-water seed treatment is also a safe-guard against early and late blight. To avoid damping-off, follow up with sprays of Thiram 75WP at 1.5 kg/1,000 L water. Apply to seed-bed at 3 to 5 day intervals as required.
Soil
Muck soils are ideal because of their high moisture-holding capacity. A pH of 5.2 – 6.5 is required for good production.
Seeding
Sow seed into a peat moss mix or sterilized soil 10 to 12 weeks before desired field planting date. Transplant to other flats when seedlings are 2.5 to 5 cm tall, and move to the field when seedlings are 10 to 12 cm tall and temperatures are above 13°C. Modules may also be utilized for producing transplants. Seedlings larger than 12 cm may show more bolting and be later maturing.
For the later crops, sow in open beds about May 1 and transplant to prepared fields in July. If the plants become too tall before field setting, they can be clipped back to a height of 12 to 15 cm, but untrimmed plants are preferred because their growth is less affected.
Transplanting
Hand transplanting is the usual practice, although machine transplanting should be considered as this method will ensure more uniform planting depth and plant growth.
Celery plants will bolt if subjected to temperatures below 13°C for 10 or more days. Therefore, plants for the early crop should not be transplanted until the danger of a prolonged cool period is over.
The application of floating mulches over early planted celery will reduce the risk of bolting. Only the varieties least prone to bolting should be planted at this time.
Florida 683 is not recommended for early plantings.
Growers producing their own plants, especially for early plantings, should keep greenhouse temperatures at 16 to 21°C. The plants can be hardened off by withholding water for the last 7 to 10 days before transplanting, but do not harden off celery plants by lowering temperatures.
Four rows spaced 36 cm apart on raised beds with tractor wheels at 1.8 m centres with plants 30 cm apart within the row is the common practice, but three rows spaced 50 cm apart on raised beds with plants 20 cm apart within the row may be more beneficial for disease control. These spacings result in a final population of 77,500 plants/ha (31,000 plants/acre).
Fertilizer
A soil test is necessary to determine phosphate and potash requirements. Use the Vegetable Production Guide: Nutrient Management (PDF) for recommendations based on soil test results.
Broadcast and incorporate 10-30-10 at 700 kg/ha (280 kg/acre) or its equivalent.
In spring, spread and incorporate manure if available. Allowing for the nitrogen (N) content in the manure, broadcast and incorporate 100 – 150 kg/ha (40 – 60 kg/acre) of nitrogen and all of the required phosphate and potash before transplanting. Three weeks later, side-dress with 30 – 60 kg/ha (12 – 24 kg/acre) of nitrogen. Apply another side-dress if needed.
Harvesting Hazard
Celery plants contain naturally occurring chemicals called furanocoumarins which can cause severe blisters on the skin of field workers in the presence of sunlight. It is essential that all celery workers, especially those with light skinned complexions, wear protective clothing to avoid skin contact with celery leaves, stems and sap.
Pre-Emergence
Product |
Rate |
PHI* |
Comments |
---|---|---|---|
Chateau(flumioxazin)
Group 14 |
Coarse textured soils (<5% organic matter) and muck soils: 140 g/ha (57 g/acre) Medium textured soil (<5% organic matter): 210 g/ha (85 g/acre) |
N/A |
|
Dual II Magnum(S - metolachlor)
Group 15 |
Mineral soils:
1.2 to 1.5 L/ ha
(500 mL to 600 mL/ acre)
Muck soils (>20% OM):
1.5 to 1.75 L/ ha
(600 to 708 mL/ acre)
Apply in 150 to 200 L/ha (60 to 80 L/acre) of water at 200 to 300 kPa
|
62 |
|
*PHI = Pre-harvest interval
BUFFERS – Refer to product label for buffer requirements, and consult the Vegetable Production Guide: Pesticide Regulations and Safety (PDF).
PESTICIDE GROUP DETAILS – see the Vegetable Production Guide: Pesticide Toxicity Table (PDF).
Post-Emergence
Product | Rate | PHI* | Comments |
---|---|---|---|
Poast Ultra(sethoxydim) Group 1 Note: No longer produced |
Annual grasses (incl. volunteer cereals): 320 mL/ha (130 mL/ac) Annual grasses & quackgrass suppression: 470 mL/ha (190 mL/ac) Quackgrass: 1.1 L/ha (445 mL/ac) |
30 |
|
Prowl H2O(pendimethalin) Group 3 |
Mineral soils: 2.37 L/ha Muck soils: 6.6 L/ha
Apply in 200 L/ha (80 L/acre) of water |
60 |
Mineral soils:
Muck soils:
|
Gesagard 480SC(prometryne)
Group 5 |
3.75 to 4.58 L/ha (1.5 - 1.85 L/acre) Apply in 200 to 1000 L/ha (80 to 405 L/acre) of water at 200 to 300 kPa |
54 |
|
Lorox L(linuron)
Group 7 |
1.9 to 3.5 L/ha (0.75 to 1.4 L/acre) |
N/A |
|
Aim EC(carfentrazone-ethyl)
Group 14
|
37 to 117 mL/ha (15 to 47 mL/acre) Apply in 100 L/ha (40 L/acre) of water |
1 |
|
*PHI = Pre-harvest interval
BUFFERS – Refer to product label for buffer requirements, and consult the Vegetable Production Guide: Pesticide Regulations and Safety (PDF).
PESTICIDE GROUP DETAILS – see the Vegetable Production Guide: Pesticide Toxicity Table (PDF).
Aphids
Aphids are small, soft, green, sucking insects. They are found clustered on the underside of leaves and on stalks, and in crowns of plants.
Mix one of the chemicals from the Celery Insect Control tables in sufficient water to provide good coverage of the tops and bottoms of the leaves. It is important to spray at 2 to 3 week intervals throughout the season as control can be difficult when plants approach maturity. Spray directly into the crowns, at a pressure not less than 700 kPa.
Product | Rate | PHI* | Comments |
---|---|---|---|
Dibrom(naled)
Group 1B |
1.1 to 1.65 L/ha (445 to 665 mL/acre) Apply in 100 to 300 L/ha (40 to 120 L/acre) of water |
4 |
|
Lagon 480 E(dimethoate)
Group 1B |
700 mL/ha Apply in 200 to 300 L/ha (80 to 120 L/acre) of water. |
7 |
|
Assail 70 WP(acetamiprid)
Group 4 |
56 to 86 g/ha (23 to 35 g/acre) Apply in 200 L/ha (80 L/acre) of water |
7 |
|
Actara 240SC(thiamethoxam)
Group 4
|
375 mL/ha
(152 mL/acre)
|
N/A |
|
Actara 25 WG(thiamethoxam)
Group 4 |
105 g/ha (42 g/acre) Apply in 100L/ha (40 L/acre) of water |
7 |
|
Closer SC(sulfoxaflor)
Group 4C
|
100 to 150 mL/ha
(40 to 60 mL/acre) Apply in 100 L/ha (40 L/acre) of water
|
3 |
|
Sivanto Prime(flupyradifurone)
Group 4D
|
500 to 750 mL/ha |
1 |
|
Versys(afidopyropen) Group 9D |
100 mL/ha (40 mL/acre) Apply in 100 L/ha (40 L/acre) of water |
0 |
|
Malathion 85E(malathion)
Group 18
|
1100 mL/ha
(445 mL/acre) Apply in 1000 L/ha (405 L/acre) of water
|
7 |
|
Movento(spirotetramat)
Group 23 |
220 to 365 mL/ha (90 to 150 mL/acre) Apply in 300 L/ha (120 L/acre) of water |
3 |
|
Exirel(cyantraniliprole)
Group 28
|
500 to 1500 mL/ha Apply in 100 L/ha (40 L/acre) of water |
1 |
|
Beleaf 50 SG(flonicamid)
Group 29 |
120 to 160 g/ha (50 to 65 g/acre) Apply in 94 L/ha (38 L/acre) of water |
0 |
|
*PHI = Pre-harvest interval
BUFFERS – Refer to product label for buffer requirements, and consult the Vegetable Production Guide: Pesticide Regulations and Safety (PDF).
PESTICIDE GROUP DETAILS – see the Vegetable Production Guide: Pesticide Toxicity Table (PDF).
Leafminer
Consult the Vegetable Production Guide: Pest Management (PDF, 1.2 MB).
Product | Rate | PHI* | Comments |
---|---|---|---|
Actara 240SC(thiamethoxam) Group 4 |
375 mL/ha (152 mL/acre) |
N/A |
|
Assail 70 WP(acetamiprid) Group 4 |
86 g/ha (35 g/acre) Apply in 200 L/ha (80 L/acre) of water |
7 |
|
Agri-Mek 1.9% EC(abamectin)
Group 6
|
600 mL to 1.1 L/ha Apply in 200 L/ha (80 L/acre) of water |
14 |
|
Agri-Mek SC(abamectin)
Group 6
|
135 to 250 mL/ha Apply in 200 L/ha (80 L/acre) of water |
14 |
|
Rimon 10 EC(novaluron) Group 15 |
464 to 603 mL/ha (188 to 244 mL/ acre) Apply in 200 to 400 L/ ha (80 to 160 L/acre) of water |
2 |
|
Coragen(chlorantraniliprole)
Group 28 |
250 to 375 mL/ha (100 to 150 mL/acre) Apply in 100 L/ha (40 L/acre) of water. |
1 |
|
Exirel(cyantraniliprole)
Group 28
|
1000 to 1500 mL/ha Apply in 100 L/ha (40 L/acre) of water |
1 |
|
*PHI = Pre-harvest interval
BUFFERS – Refer to product label for buffer requirements, and consult the Vegetable Production Guide: Pesticide Regulations and Safety (PDF).
PESTICIDE GROUP DETAILS – see the Vegetable Production Guide: Pesticide Toxicity Table (PDF).
Loopers, Cutworms and Other Caterpillars
Loopers, cutworms and other caterpillars are the larval stages of moths and butterflies. Loopers are usually green with thin, white stripes along the body. When they move they produce a “hump” in the middle of their body. Cutworms and other caterpillars may be variously coloured, some being green, some gray, and some brown. They vary in size from newly hatched 3 mm long ones to some that can be up to 5 cm long when fully grown. There are 2 or more generations each season.
When Dibrom or Malathion are used for aphid control, loopers are also controlled. Consult the Celery Disease Management tables for more information.
Product | Rate | PHI* | Comments |
---|---|---|---|
Sevin XLR(carbaryl)
Group 1A |
2.5 to 5.25 L/ha (1.0 to 2.1 L/acre) |
5 |
|
Delegate WG(spinetoram)
Group 5 |
140 to 200 g/ha (60 to 80 g/acre) |
1 |
|
Success(spinosad)
Group 5 |
182 mL/ha (74 mL/acre) |
1 |
|
Entrust 80(spinosad)
Group 5
Used in organics
|
109 g/ha (44 g/acre) |
1 |
|
Entrust SC(spinosad)
Group 5
Used in organics
|
364 mL/ha (147 mL/acre) |
1 |
|
Scorpio Ant and Insect Bait(spinosad) Group 5 |
25 to 50 kg/ha (10.1 to 20.2 kg/acre) |
1 |
|
XenTari WG(Bacillus thuringiensis, subsp. aizawai)
Group 11
Used in organics
|
500 to 1000 g/ha
(200 to 400 g/acre) Apply in 500 to 1000 L/ha
(200 to 400 L/acre) of water.
|
0 |
|
Bioprotec CAF(Bacillus thuringiensis)
Group 11 |
1.4 to 2.8 L/ha (0.6 L to 1.1 L/acre) Apply in 300 L/ha (120 L/acre) of water |
0 |
|
Intrepid(methoxyfenozide)
Group 18 |
300 to 600 mL/ha (120 to 240 mL/acre) Apply in 300 L/ha (120 L/acre) of water |
1 |
|
Coragen(chlorantraniliprole)
Group 28 |
250 mL/ha (100 mL/acre) Apply in 100L/ha (40 L/acre) of water |
1 |
|
Exirel(cyantraniliprole)
Group 28
|
250 to 500 mL/ha Apply in 100 L/ha (40 L/acre) of water |
1 |
|
Cimegra(broflanilide)Group 30 |
125 mL/ha |
1 |
|
*PHI = Pre-harvest interval
BUFFERS – Refer to product label for buffer requirements, and consult the Vegetable Production Guide: Pesticide Regulations and Safety (PDF).
PESTICIDE GROUP DETAILS – see the Vegetable Production Guide: Pesticide Toxicity Table (PDF).
OMRI-USA = Organic Materials Review Institute of USA
OMRI-Canada = Organic Materials Review Institute of Canada
Slugs
These slow-moving, soft-bodied, slimy, legless creatures are found in various sizes up to 10 cm. They eat holes in leaves and leave a trail of mucus which makes the plants unsightly.
Apply commercial bait such as Deadline M-PS (4% metaldehyde) at 25 kg/ha (10 kg/acre) or apply ferric phosphate (0.76%) (Sluggo) at 25 to 50 kg/ha (10 to 20 kg/acre). Treatments should be made in the evening to the soil between the rows and the headlands. Avoid direct application to plants.
Bacterial Leaf Spot (Blight)
(Pseudomonas)
Small, yellow spots about 1 mm in diameter appear on leaves. Spots become brown in the centre with a yellow halo. They are generally round and do not exceed a diameter of 4 mm. Infection is favoured by warm temperatures (optimal about 20oC) and humid conditions.
Black Heart
Black heart is a physiological disorder in which the young, inner leaves turn black. Under wet conditions, soft rot bacteria may cause the damaged tissue to become slimy. The disorder is most common in celery crops growing in soils with high moisture and salt content and under cloudy, but warm conditions.
Fusarium Yellows
(Fusarium oxysporum)
This is a serious soil-borne disease of celery which is now widely distributed in the Cloverdale area. Affected crops show uneven growth with patches of stunted and yellowed plants. Severely affected crops are not marketable. Infected plants exhibit brown roots, discoloured crowns, and yellow, curled leaves.
Early and Late Blight
Late blight of celery has been common in the coastal area for many years. It causes small yellow spots up to 3 mm in diameter which later become dark gray. Tiny black fruiting bodies of the fungus (Septoria) are just visible in the spots. The spots first appear on the leaves and then spread down the petioles. They may appear at any time from early spring in the greenhouse to late fall in the field.
Early blight caused by the fungus Cercospora, has been found in the Cloverdale area. Early blight lesions are larger, up to 1 cm in diameter and are lighter in colour. Cercospora spores can blow long distances in the wind, whereas Septoria spores are sticky and are only splashed short distances by rain and irrigation.
Product | Rate | PHI* | Comments |
---|---|---|---|
Copper 53W(copper sulphate)
Group M |
3.8 kg/ha (1.5 kg/acre) |
2 |
|
Copper oxychloride 50(copper oxychloride)
Group M2 |
4.0 kg/ha Apply in 1000 L/ha (405 L/acre) of water |
2 |
|
Thiram 75WP(thiram)
Group M
|
1.5 kg of product in 1000 L of water | 7 |
|
Bravo 720(chlorothalonil) |
Celery, field: EARLY BLIGHT - 1.1 to 1.7 L/ha (0.4 to 0.7 L/acre) Celery, field: LATE BLIGHT - 1.7 to 2.8 L/ha
Celery seedbeds: EARLY BLIGHT - 1.1 to 1.7 L of product per 1000 L/ha of water Celery seedbeds: LATE BLIGHT - 1.7 to 1.9 L of product per 1000 L/ha of water |
7 |
Field celery:
Celery, seedbeds:
|
Bravo ZN(chlorothalonil)
Group M5 |
Celery, field: EARLY BLIGHT - 1.6 to 2.4 L/ha (0.6 to 1.0 L/acre) Celery, field: LATE BLIGHT - 2.4 to 4.0 L/ha
Celery seedbeds: 2.0 to 2.4 L of product per 1000 L/ha of water |
7 |
Field celery:
Celery, seedbeds:
|
Bravo ZNC(chlorothalonil)
Group M5 |
|||
Echo 720(chlorothalonil)
Group M5 |
Celery, field: 1.1 to 2.8 L/ha Celery, seedbeds (greenhouse): 1.4 to 1,9 kg of product |
7 |
Field celery:
Celery, seedbeds (greenhouse):
|
Cueva(copper octanoate)
Group M1
Used in organics
|
Use a 0.5% to 2% solution at 470 to 940 L/ha (190 to 380 L/acre) | 1 |
|
Fontelis(penthiopyrad)
Group 7 |
1.0 to 1.75 L/ha (400 to 710 mL/acre) Apply in 110 L/ha (45 L/acre) of water |
3 |
|
Pristine WG(boscalid and pyraclostrobin)
Group 7 & 11 |
1.0 kg/ha (400 g/acre) |
0 |
|
Flint(trifloxystrobin)
Group 11
|
190 to 210 g/ha (77 to 85 g/acre) Apply in 280 L/ha (115 L/acre) of water at 241.5 kPa |
7 |
|
Quadris F(azoxystrobin)
Group 11
|
0.672 to 1.12 L/ha (272 to 450 mL/acre) |
1 |
|
*PHI = Pre-harvest interval
BUFFERS – Refer to product label for buffer requirements, and consult the Vegetable Production Guide: Pesticide Regulations and Safety (PDF).
PESTICIDE GROUP DETAILS – see the Vegetable Production Guide: Pesticide Toxicity Table (PDF).
OMRI-Canada = Organic Materials Review Institute of Canada
Magnesium Deficiency
Celery plants suffering from magnesium deficiency are yellow and stunted, resembling plants infected with Fusarium yellows.
Damping Off
Product | Rate | PHI* | Comments |
---|---|---|---|
Thiram 75WP(thiram) Group M |
1.5 kg of product in 1000 L of water | 7 |
|
Phostrol(mono- and dibasic sodium, potassium, and ammonium phosphites)
Group 33
|
3.2 L/1000 L of water | N/A |
|
*PHI = Pre-harvest interval
BUFFERS – Refer to product label for buffer requirements, and consult the Vegetable Production Guide: Pesticide Regulations and Safety (PDF).
PESTICIDE GROUP DETAILS – see the Vegetable Production Guide: Pesticide Toxicity Table (PDF).