Varieties
El Dorado.
Summertime (bolting resistant; downy mildew susceptible; requires early fertilization and irrigation to attain size).
Patriot, El Dorado.
Optima.
Two Star, Shining Star, Bergman’s Green.
New Red Fire, Red Fox.
Parris Island 454, Darkland Cos, Paramount.
See your seed dealer for the most recent variety recommendations.
Seeds and seed treatment
Approximately 275 g of seed will supply sufficient seedlings to transplant 1 hectare (110 g of seed/acre). For direct field seeding 1.0 to 2.25 kg/ha of raw seed (0.4 to 0.9 kg/acre) is required. For precision seeding, 3 to 4 kg/ha (1.4 to 1.8 kg/acre) of coated seed should be sufficient.
Use seed treated with Thiram seed protectants.
For control of Pythium damping off, use seed treated with Apron XL LS seed protectant.
Soil
The sandy peat mucks, deep black sandy loams and loams are the most suitable types of soil. Good moisture-holding capacity with good drainage is important.
Germination occurs at as low as 4°C and may not occur at temperatures of 21°C and over unless irrigation is used to cool the soil. Crop growth is usually good between 16 and 18°C.
Fertilizer
A soil test is necessary to determine phosphate and potash requirements. Use the Vegetable Production Guide: Nutrient Management (PDF) for recommendations based on soil test results.
Broadcast and disc in all the required phosphate and potash, and the following amounts of nitrogen (N):
50 to 80 kg /ha N (20 to 32 kg/acre)
40 to 60 kg /ha N (16 to 24 kg/acre)
These rates are total N requirements. If application is split, the total of the preplant broadcast and the side-dress application should be within the above ranges. Use lower rates on deep mucks, higher rates on shallow muck soils.
100 to 125 kg/ha N (40 to 50 kg/acre)
75 to 100 kg/ha N (30 to 40 kg/acre)
If necessary, an additional 30 to 50 kg/ha N (12 to 20 kg/acre) may be side-dressed on early plantings.
100 to 150 kg/ha N (40 to 60 kg/acre). Use the higher rate for mineral soils, lower rate for muck soils. Side-dress up to an additional 50 kg/ha N (20 kg/acre) on early plantings.
Seeding and transplanting
The earliest seedings are started in flats in greenhouses in early February. The seedlings are pricked out into other flats (about 70 per flat) and are planted out as soon as the fields can be prepared. Some producers are now using plug transplants to achieve greater product uniformity and to reduce thinning labour and weed problems. Raised beds with tractor wheels on 1.8 m centres are marked out to achieve four rows 36 cm apart with 28 to 32 cm between plants. Early transplants benefit from a soaking with a starter solution, high in phosphate, just prior to transplanting.
A single coated seed placed every 5 – 7.5 cm or 3 seeds in-line 2.5 cm apart at 30 cm centres is the usual practice. The plants are thinned at the two or three leaf stage leaving a final spacing of 4 rows 36 cm apart on a raised bed with tractor wheels at 1.8 meters and with plants 28 to 32 cm apart within the row. These spacings result in a final population of approximately 77,500 plants/ha (31,000 plants/acre).
Lettuce is sensitive to most herbicides, hence there are few treatments that can be recommended. Cultural weed controls are beneficial. Crop rotations, clean-up of perennial weeds in another crop before planting lettuce, using only well rotted weed-free manure, clean-up of annual weeds before planting and tilling between rows are practices that will reduce hand weeding.
Use of Ignite or Roundup as a stale seed-bed application will help control the first flush of weeds. Check the Pest Management section of the Vegetable Production Guide: Pest Management (PDF, 1.2 MB) for more information.
There is only one post-emergence recommendation, so “in season” cultivation should begin as soon as weeds emerge (see tables below).
Pre-emergence
Product | Rate | PHI* | Comments |
---|---|---|---|
Kerb SC(propyzamide) |
2.75 L/ha (1.11 L/acre) Apply in 300 to 500 L/ha (120 to 200 L/acre) of water |
Direct seeded: 55 |
|
*PHI = Pre-harvest interval
BUFFERS – Refer to product label for buffer requirements, and consult the Vegetable Production Guide: Pesticide Regulations and Safety (PDF).
PESTICIDE GROUP DETAILS – see the Vegetable Production Guide: Pesticide Toxicity Table (PDF).
Post-emergence
Product | Rate | PHI* | Comments |
---|---|---|---|
Venture L(fluazifop-P-butyl & S-isomer)Group 1 |
barnyard grass (2-5 leaf stage): 0.8 L/ha (0.32 L/acre) proso millet (2-5 leaf): 1.0 L/ha (0.4 L/acre) foxtails (2-4 leaf): 1.4 L/ha (0.56 L/acre) quackgrass (3-5 leaf): 2.0 L/ha (0.8 L/acre) |
14 |
|
Aim EC(carfentrazone-ethyl) Group 14 |
37 to 117 mL/ha (15 to 47 mL/acre) Apply in 100 L/ha (40 L/acre) of water |
1 |
|
Poast Ultra(sethoxydim) Group 1 Note: No longer produced |
Annual grasses (incl. volunteer cereals): 320 mL/ha (130 mL/ac)
Annual grasses & quackgrass suppression: 470 mL/ha (190 mL/ac)
Quackgrass: 1.1 L/ha (445 mL/ac) |
30 |
|
*PHI = Pre-harvest interval
BUFFERS – Refer to product label for buffer requirements, and consult the Vegetable Production Guide: Pesticide Regulations and Safety (PDF).
PESTICIDE GROUP DETAILS – see the Vegetable Production Guide: Pesticide Toxicity Table (PDF).
Stale seedbed
Product | Rate | PHI* | Comments |
---|---|---|---|
Ignite 15 SN(glufosinate ammonium) Group 10 |
2.7 to 5.0 L/ha (1.1 to 2.0 L/acre) Apply in 110 to 330 L/ha (45 to 135 L/acre) of water at 275 to 310 kPa |
N/A |
|
*PHI = Pre-harvest interval
BUFFERS – Refer to product label for buffer requirements, and consult the Vegetable Production Guide: Pesticide Regulations and Safety (PDF).
PESTICIDE GROUP DETAILS – see the Vegetable Production Guide: Pesticide Toxicity Table (PDF).
Aphids (foliar)
Lettuce aphids are small, green or pinkish, sucking insects that feed on the inner leaves and within the lettuce heads. Other aphids feed on the undersides of leaves and curl or stunt them.
The need for applying sprays can be determined by checking fields weekly to see if aphids are present. To do this, walk down the outside beds and up the centre bed of each planting, examining 4 plants at equal intervals within each bed.
Strip off all the leaves, including head leaves and inspect every one for aphids. If one or more aphids are found in the field, a control program should be undertaken throughout the growing season with products listed in the table below.
Product | Rate | PHI* | Comments |
---|---|---|---|
Cygon 480/ Lagon 480 E(dimethoate) Group 1B |
700 mL/ha |
14 |
|
Dibrom(naled)Group 1B |
1.05 to 1.65 L/ha Apply in 100 to 300 L/ha (40 to 120 L/acre) of water |
4 |
|
Pyganic(pyrethrins) Group 3
|
2.32 to 4.65 L/ha |
0 |
|
Admire 240 F/ Alias 240 C(imidacloprid)
Group 4A |
200 mL/ha (80 mL/acre) |
7 |
|
Assail 70 WP(acetamiprid)Group 4 |
56 to 86 grams/ha (23 to 35 grams/acre) Apply in 200 L/ha (80 L/acre) of water |
7 |
|
Actara 240 SC(thiamethoxam)
Group 4
|
375 mL/ha (152 mL/acre) |
N/A |
|
Actara 25 WG(thiamethoxam)Group 4 |
105 g/ha (42 g/acre) Apply in 100L/ha (40 L/acre) of water |
7 |
|
Closer SC(sulfoxaflor)
Group 4C
|
100 to 150 mL/ha
(40 to 60 mL/acre) Apply in 100 L/ha (40 L/acre) of water
|
3 |
|
Sivanto Prime(flupyradifurone)
Group 4D |
500 to 750 mL/ha
|
1 |
|
Versys(afidopyropen) Group 9D |
100 mL/ha (40 mL/acre) Apply in 100 L/ha (40 L/acre) of water |
0 |
|
Movento 240 SC(spirotetramat)Group 23 |
220 to 365 mL/ha (90 to 150 mL/acre) Apply in 300 L/ha (120 L/acre) of water |
3 |
|
Exirel(cyantraniliprole)
Group 28
|
500 to 1500 mL/ha
(200 to 605 mL/acre) Apply in 100 L/ha (40 L/acre) of water
|
1 |
|
Beleaf 50SG(flonicamid)Group 29 |
120 to 160 g/ha (50 to 65 g/acre) Apply in 94 L/ha (38 L/acre) of water |
0 |
|
*PHI = Pre-harvest interval
BUFFERS – Refer to product label for buffer requirements, and consult the Vegetable Production Guide: Pesticide Regulations and Safety (PDF).
PESTICIDE GROUP DETAILS – see the Vegetable Production Guide: Pesticide Toxicity Table (PDF).
OMRI-Canada – Organic Materials Review Institute of Canada.
Lettuce root aphids
The lettuce root aphid is a “woolly” aphid with a mealy-white to light-gray appearance. It lives on several species of poplar trees and on lettuce roots. It starts out on poplar trees in spring where large numbers develop in oblong swellings (galls) on poplar leaf petioles.
In early summer these galls burst open, and aphids fly to surrounding lettuce fields where they colonize lettuce roots. Their feeding causes stunting of plants.
Plantings established during late June and July are especially vulnerable. Keeping the soil moist by timely irrigation will minimize the effect of aphid feeding.
Note: Foliar-applied products registered for control or suppression of foliar aphids will not be effective against the lettuce root aphid.
Leafhoppers (Interior area)
In the Interior, aster leafhoppers from nearby forage crops and weedy areas may carry the aster yellows disease into lettuce and other vegetable crops.
Growers may determine when the leafhoppers are migrating into the field by using yellow sticky traps. If past experience suggests that a chemical control program is warranted, spray at the first sign of adults with a product from the table below.
Product | Rate | PHI* | Comments |
---|---|---|---|
Pyganic(pyrethrins) Group 3
|
2.32 to 4.65 L/ha (0.9 to 1.9 L/acre) |
0 |
|
Mako(cypermethrin) Group 3 |
125 mL/ha
(50 mL/acre)
Apply in 100 to 500 L/ha (40 to 200 L/ac) of water
|
14 |
|
Up-Cyde 2.5 EC(cypermethrin) Group 3 |
200 mL//ha Apply in 100 to 500 L/ha (40 to 200 L/ac) of water |
14 |
|
Actara 240 SC(thiamethoxam) Group 4 |
375 mL/ha (152 mL/acre) |
N/A |
|
*PHI = Pre-harvest interval
BUFFERS – Refer to product label for buffer requirements, and consult the Vegetable Production Guide: Pesticide Regulations and Safety (PDF).
PESTICIDE GROUP DETAILS – see the Vegetable Production Guide: Pesticide Toxicity Table (PDF).
OMRI-Canada – Organic Materials Review Institute of Canada.
Loopers and other caterpillars
These insect larvae feed on leaves. They are difficult to control when the lettuce head has formed.
When the first caterpillars are expected or seen, use one of the insecticides listed in the table below.
Product | Rate | PHI* | Comments |
---|---|---|---|
Loopex(Autorgrapha californica) |
2.5X1010 to 1X1011 PIBs/400L of water | 0 |
|
Dipel 2X DF(Bacillus thuringiensis)
Used in organics
|
275 to 550 g/ha (110 - 220 g/acre) |
0 |
|
Bioprotec CAF(Bacillus thuringiensis)
|
1.4 to 2.8 L/ha (0.6 to 1.1 L/acre) |
0 |
|
Malathion 85E(malathion)Group 1B |
735 to 1345 mL/ha
(295 to 545 mL/acre) Apply in 1000 L/ha (405 L/acre) of water
|
Head: 3 Leaf: 14 |
|
Pyganic(pyrethrins) Group 3
|
2.32 to 4.65 L/ha (0.9 to 1.9 L/acre) |
0 |
|
Entrust 80(spinosad)
Group 5
Used in organics
|
109 g/ha (44 g/acre) |
1 |
|
Entrust SC(spinosad)
Group 5
Used in organics
|
364 mL/ha (147 mL/acre) |
1 |
|
Success(spinosad) Group 5 |
182 mL/ha (74 mL/acre) |
1 |
|
Delegate WG(spinetoram)Group 5 |
140 to 200 g/ha (60 to 80 g/acre) |
1 |
|
Minecto Pro(abamectin/ cyantraniliprole) Group 6 & 28 |
370 mL/ha (150 mL/acre) Apply in 200 L/ha (80 L/acre) of water |
7 |
|
XenTari WG(Bacillus thuringiensis, subsp. aizawai)
Group 11
Used in organics
|
500 to 1000 g/ha
(200 to 400 g/acre) Apply in 500 L/ha
(200 L/acre) of water
|
0 |
|
Intrepid(methoxyfenozide)Group 18 |
300 to 600 mL/ha (120 to 240 mL/acre) Apply in 300 L/ha (120 L/acre) of water |
1 |
|
Coragen(chlorantraniliprole)Group 28 |
250 mL/ha (100 mL/acre) Apply in 100L/ha (40 L/acre) of water |
1 |
|
Exirel(cyantraniliprole)
Group 28
|
250 to 500 mL/ha
(100 to 200 mL/acre) Apply in 100 L/ha (40 L/acre) of water
|
1 |
|
Harvanta 50SL(cyclaniliprole)
Group 28
|
0.8 to 1.2 L/ha
(324 to 485 mL/acre) Apply in 200 to 1000 L/ha (80 to 400 L/acre) of water
|
1 |
|
Cimegra(broflanilide) |
125 mL/ha |
1 |
​
|
*PHI = Pre-harvest interval
BUFFERS – Refer to product label for buffer requirements, and consult the Vegetable Production Guide: Pesticide Regulations and Safety (PDF).
PESTICIDE GROUP DETAILS – see the Vegetable Production Guide: Pesticide Toxicity Table (PDF).
Slugs
These slow-moving, soft-bodied, slimy, legless creatures are found in various sizes up to 10 cm. They eat holes in leaves and leave trails of slime. Damp conditions favour slugs.
Where slugs may be a problem, treatment should be applied before planting or while plants are in the seedling stage (see table below).
Product | Rate | PHI* | Comments |
---|---|---|---|
Commercial Bait(metaldehyde) |
See label for rate. | See label. |
|
Deadline M-PS(metaldehyde) |
14 to 27.5 kg/ha (5.6 to 11 kg/acre) |
6 |
|
Sluggo Professional(Ferric phosphate)
Used in organics.
|
25 to 50 kg/ha (10 to 20 kg/acre) |
0 |
|
Slug and Snail Bait II(ferric sodium EDTA) |
11 – 22 kg/ha (4.4 – 8.9 kg/acre) |
0 |
|
*PHI = Pre-harvest interval
BUFFERS – Refer to product label for buffer requirements, and consult the Vegetable Production Guide: Pesticide Regulations and Safety (PDF).
PESTICIDE GROUP DETAILS – see the Vegetable Production Guide: Pesticide Toxicity Table (PDF).
Pea leafminer (Liriomyza huidobrensis)
Product | Rate | PHI* | Comments |
---|---|---|---|
Assail 70 WP(acetamiprid)Group 4 |
86 grams/ha (35 grams/acre) Apply in 200 L/ha (80 L/acre) of water |
7 |
|
Actara 240 SC(thiamethoxam) Group 4 |
375 mL/ha (152 mL/acre) |
N/A |
|
Coragen(chlorantraniliprole)Group 28 |
250 to 375 mL/ha (100 to 150 mL/acre) Apply in 100 L/ha (40 L/acre) of water. |
1 |
|
Exirel(cyantraniliprole)
Group 28
|
1000 to 1500 mL/ha
(405 to 605 mL/acre) Apply in 100 L/ha (40 L/acre) of water
|
1 |
|
Harvanta 50SL(cyclaniliprole) Group 28 |
1.2 L/ha |
1 |
|
*PHI = Pre-harvest interval
BUFFERS – Refer to product label for buffer requirements, and consult the Vegetable Production Guide: Pesticide Regulations and Safety (PDF).
PESTICIDE GROUP DETAILS – see the Vegetable Production Guide: Pesticide Toxicity Table (PDF).
Anthracnose
Small, tan to straw-coloured spots on the lower leaves and mid-ribs. The leaf spots eventually fall out leaving a shot-hole appearance. This disease frequently occurs during unusually wet springs.
Bacterial slime rot
Occurs as a wet, slimy decay on lettuce in the field, in transit or in the markets. Usually the large internal leaves are affected first.
Bottom rot
The common soil fungus, Rhizoctonia, infects the basal leaves of lettuce heads as they approach maturity causing rust-coloured, sunken lesions which first appear on the midrib. Under warm, damp conditions the lesions can enlarge and rot the entire midrib. There are no obvious spores or mycelium associated with bottom rot. The fungus does, however, overwinter by producing sclerotia.
Product | Rate | PHI* | Comments |
---|---|---|---|
Taegro(Bacillus subtilis)
Used in organics.
|
190 g/ha (77 g/acre) Apply in 935.4 L/ha (378.6 L/acre) of water |
0 |
|
*PHI = Pre-harvest interval
BUFFERS – Refer to product label for buffer requirements, and consult the Vegetable Production Guide: Pesticide Regulations and Safety (PDF).
PESTICIDE GROUP DETAILS – see the Vegetable Production Guide: Pesticide Toxicity Table (PDF).
OMRI-Canada = Organic Materials Review Institute of Canada
Damping-off/stunt
(Pythium)
Pythium species in soil cause damping off of seedlings under wet conditions. If Pythium invades the crown, plants become stunted. Ridomil Gold 1G is registered on direct-seeded head lettuce as a granular application at seeding for control of damping-off and stunt. Growers wishing to evaluate this treatment should follow the same procedure as suggested for the cavity spot of carrot treatment (see Carrot section). The recommended rate for direct seeded lettuce is 115 g/100 m of row or 25 kg/treated ha (10.1 kg/treated acre). Make only one application per year, at seeding. Do not use on transplanted lettuce.
Torrent 400 SC (cyazofamid) is also registered on greenhouse lettuce transplants for control of Pythium Damping-Off and Root Rot.
Drop
(White mould)
Drop of lettuce, caused by Sclerotinia, is so-called because the outer leaves of infected plants tend to collapse and lie flat on the ground. Uprooting such plants reveals white mycelium and in later stages, dark sclerotia. The large (5 – 15 mm) sclerotial form of the fungus tends to predominate in the spring and spores can blow into a crop from adjacent fields and waste areas. The small (0.5 – 2 mm) sclerotial form of the disease infects directly from contact with the soil under moist conditions at any time during the growing season.
Product | Rate | PHI* | Comments |
---|---|---|---|
Serenade Opti(Bacillus subtilis) Used in organics |
0.6 to 1.7 kg/ha (240 to 690 g/acre) |
0 |
|
Double Nickel 55(Bacillus amyloliqufaciens strain D747) Group BM 02 Used in organics Note: no longer available |
1 to 2.5 kg/ha For smaller plants or low disease pressure: |
0 |
|
Double Nickel LC(Bacillus amyloliqufaciens strain D747) Group BM 02 Used in organics |
5 to 12.5 L/ha For smaller plants or low disease pressure: 1 to 5 L/ha ( 0.4 to 2 L/acre) |
0 |
|
Lance WDG(boscalid) |
385 g/ha (154 g/acre) Apply in 100 L/ha (40 L/acre) of water |
14 |
|
Cantus WDG(boscalid) |
385 g/ha (154 g/acre) Apply in 100 L/ha (40 L/acre) of water |
14 |
|
Sercadis(fluxapyroxad) |
250 to 333 mL/ha (101 to 135 mL/acre) Apply in 100 L/ha (40 L/acre) of water |
1 |
|
Isofetamid 400SC(isofetamid) Group 7 |
0.90 L/ha |
14 |
|
Kenja 400SC(isofetamid) Group 7 |
0.90 L/ha (0.37 L/acre) |
14 |
|
Miravis Prime(pydiflumetofen & fludioxonil) Group 7 & 12 |
0.8 to 1.0 L/ha (324 to 404 mL /acre) Apply in 150 L/ha (60 L/acre) of water |
3 |
|
*PHI = Pre-harvest interval
BUFFERS – Refer to product label for buffer requirements, and consult the Vegetable Production Guide: Pesticide Regulations and Safety (PDF).
PESTICIDE GROUP DETAILS – see the Vegetable Production Guide: Pesticide Toxicity Table (PDF).
OMRI-Canada = Organic Materials Review Institute of Canada
OMRI-USA = Organic Materials Review Institute of USA
Downy mildew
(Bremia)
This fungus infects lettuce leaves during cool, damp weather in the spring and again in the fall causing irregularly-shaped yellow to brown lesions. The undersides of the lesions may be covered with glistening white spores. Early infections at the seedling stage can cause stunting and death of plants.
Product | Rate | PHI* | Comments |
---|---|---|---|
Serenade Opti(Bacillus subtilis)
Used in organics
|
1.7 to 3.3 kg/ha ( 690 to 1300 g/acre) |
0 |
|
Oxidate 2.0(hydrogen peroxide & peroxyacetic acid) Used in organics |
Dilute 1.0 L product in 100 L water (1.0% v:v) | 0 |
|
Double Nickel 55(Bacillus amyloliqufaciens strain D747) Group BM 02 Used in organics Note: no longer available |
1 to 2.5 kg/ha (400 to 1000 g/acre) |
0 |
|
Double Nickel LC(Bacillus amyloliqufaciens strain D747) Group BM 02 Used in organics |
5 to 12.5 L/ha (2 to 5.1 L/acre) |
0 |
|
Diplomat 5SC(polyoxin D zinc salt)
Group 19
|
463 to 926 mL/ha
(187 to 375 mL/acre)
|
0 |
|
Torrent(cyazofamid)
Group 21
|
0.2 L/ha (80 mL /acre) Apply in 200 to 500 L/ha (80 to 200 L/acre) of water |
0 |
|
Phostrol(mono- and dibasic sodium, potassium, and ammonium phosphites) Group 33 |
2.9 to 5.8 L/ha (1.2 to 2.3 L/acre) Apply in 225 L/ha (90 L/acre) of water |
0 |
|
Confine Extra(mono- and di-potassium salts of phosphorous acid) Group 33 |
3 to 7 L/ha Apply in 100 L/ha (40 L/acre) of water. |
1 |
|
Aliette WDG(fosetyl-aluminum) |
2.8 kg/ha Apply in 150 L/ha (60 L/acre) of water |
7 |
|
Revus(mandipropamid) |
400 to 600 mL/ha (160 to 240 mL/acre ) Apply in 100 L/ha (40 L/acre) of water |
1 |
|
Forum(dimethomorph)
Group 40
|
450 mL/ha (182 mL/acre) Apply in 200 L/ha (80 L/acre) of water. |
0 |
|
Zampro(ametoctradin & dimethomorph) Group 40 & 45 |
1.0 L/ha (400 mL/acre) Apply in 200 L/ha (80 L/acre) of water. |
0 |
|
Presidio(fluopicolide) |
292 mL/ha (118 mL/acre) Apply in 200 to 1000 L/ha (80 to 405 L/acre) of water |
2 |
|
Orondis Ultra(oxathiapiprolin & mandipropamid) Group 49 & 40 |
0.6 L/ha Apply in 100 L/ha (40 L/acre) of water. |
1 |
|
*PHI = Pre-harvest interval
BUFFERS – Refer to product label for buffer requirements, and consult the Vegetable Production Guide: Pesticide Regulations and Safety (PDF).
PESTICIDE GROUP DETAILS – see the Vegetable Production Guide: Pesticide Toxicity Table (PDF).
OMRI-Canada = Organic Materials Review Institute of Canada
OMRI-USA = Organic Materials Review Institute of USA
Grey mould rot
(Botrytis)
Grey mould is a very common fungus which sporulates profusely on dead and dying plant material. It is favoured by cool, wet conditions and on lettuce is most damaging in greenhouses and in the spring and fall crops outdoors.
Product | Rate | PHI* | Comments |
---|---|---|---|
Botector(Aureobasidium pullulans DSM 14940 & DSM 14941)
|
1 kg/ha (0.4 kg/acre) Apply in 500 to 2000 L/ha (200 to 800 L/acre) water |
0 |
|
Serenade Opti(Bacillus subtilis) Used in organics |
0.6 to 1.7 kg/ha (240 to 690 g/acre) |
0 |
|
Lance WDG(boscalid) |
285 g/ha (114 g/acre) Apply in 100 L/ha (40 L/acre) of water |
14 |
|
Cantus WDG(boscalid) |
285 g/ha (114 g/acre) Apply in 100 L/ha (40 L/acre) of water |
14 |
|
Fontelis(penthiopyrad) |
1.25 to 1.75 L/ha (500 to 710 mL/acre) Apply in 110 L/ha (45 L/acre) of water |
3 |
|
Miravis Prime(pydiflumetofen & fludioxonil) Group 7 & 12 |
0.8 to 1.0 L/ha (324 to 404 mL /acre) Apply in 150 L/ha (60 L/acre) of water |
3 |
|
*PHI = Pre-harvest interval
BUFFERS – Refer to product label for buffer requirements, and consult the Vegetable Production Guide: Pesticide Regulations and Safety (PDF).
PESTICIDE GROUP DETAILS – see the Vegetable Production Guide: Pesticide Toxicity Table (PDF).
Tipburn
Tipburn is a physiological disorder that is related to calcium deficiency and is made worse by high soil fertility and high temperatures. The initial symptoms of tipburn are small, dark-brown spots along the margins of the interior or exterior head leaves. These spots later merge and the entire margin becomes brown.
Tipburn is more serious when it occurs on the internal leaves of the head because it cannot be detected and makes the heads unmarketable. The internal dead areas are ideal sites for the development of secondary rots that cause a watery breakdown of the tissue, sometimes known as slime.
There are no procedures that the grower can use that will guarantee freedom from tipburn in field-grown lettuce. The following will minimize the problem:
Root rot - suppression
RootShield WP (Trichoderma harzianum Rifai strain KRL-AG2) is a biological fungicide for the suppression of Root Rot in greenhouse vegetable transplants. When applied to transplants, greenhouse planting mix or soil, the product grows into plant roots as they develop to protect roots against Pythium, Rhizoctonia and Fusarium.
RootShield WP is used in organics. It is OMRI-USA listed. OMRI-USA = Organic Materials Review Institute of USA. Check with your certification body before using in an organic operation.
When applied after sowing seeds or transplanting, Trianum WP (Trichoderma harzianum Rifai strain T22) protects plants against infection by soil-borne pathogens via the root system. It is a biological fungicide that out-competes plant pathogenic fungi for space and nutrients, colonizing plant roots ahead of pathogens.
Product | Rate | PHI* | Comments |
---|---|---|---|
Torrent(cyazofamid)
Group 21
|
30 mL/100L water | 40 |
|
Serenade Soil(QST 713 strain of dried Bacillus subtilis)
Used in organics.
|
2.7 to 14 L/ha (1.1 to 5.7 L/acre) | 0 |
Transplant drench:
Post-plant applications:
|
*PHI = Pre-harvest interval
BUFFERS – Refer to product label for buffer requirements, and consult the Vegetable Production Guide: Pesticide Regulations and Safety (PDF).
PESTICIDE GROUP DETAILS – see the Vegetable Production Guide: Pesticide Toxicity Table (PDF).
OMRI-Canada = Organic Materials Review Institute of Canada